Crab Apples (GL6 Chalford)

Sep 29, 2016
506 days ago

I am picking these today. I usually get about 4-5kg and you can have as much or as little as you like. I have a BBC good food recipe that works very well for crab apple jelly. You can use it on toast, with roast lamb or pork, as a cake filling or mix into casseroles at end of cooking or into sauces & gravies.

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