Five chilli plants (Ashburton CR0)

I have Kashmiri, which are mild and Purple which are mild-medium. The others are a Mexican variety; you can't buy them fresh in the UK, which is why I grew them. They came from seeds labelled Chilhuacle, but they are more likely to be Poblano chillies, as that's what they look and taste like - these are even milder than jalapenos and are delicious in salads, salsa or for stuffing with cream cheese and garlic and grilling.

None of them have chillies on them now. They're about two feet tall. I pruned them a bit for the winter, but you may wish to prune them more when you see them.

I grew them from seed this year, so they have 2-4 years life ahead of them.

Please tell me what time and day you would like to collect them. It's like pulling teeth sometimes!

We live off Gladeside and you can park on our driveway.