I am a wife and a dog mom. I am blessed to be married to a conservationist hunter, who has a wonderful family. We have a dog that developed IMHA as a 6 month old pup, and had to have many transfusions and lots of medications to save his life. However, the medications messed up his digestive system, and he can't eat bagged dog food . I have tried over 100 varieties, and they all end up coming out one end or the other as a mess. So I have had to be creative and make his food (homemade). For a long time, his system accepted chicken, but now, for some reason, it is rejecting it. I have made the switch from chicken to venison, and he has done far better on it than he ever did the chicken. However, we only have a limited amount of venison, and are almost out. He does ok with wild boar meat, but not as good as he does in venison, BUT better than he does in any commercially raised meat. I firmly believe now, that it's not necessarily that meat itself, but the antibiotics, hormones, and other chemicals they inject into commercially raised farm animals. He is a very big Catahoula (@ lean 95 lbs), but he does require a lot of food! So I am on a quest to find anyone who may have some older deer meat (or any other wild game) in their freezer, who want to get it gone before the upcoming hunting season. Please don't throw it out. I will be happy to take it.I would very much appreciate it. I thank you, and my dog thanks you!

P.S. Or if you have any other older wild game meat that you aren't going to use, I am willing to try him on any wild game, since he has done ok with wild boar as well. Elk, Aoudad, wild pig meat, rabbit, squirrel... You name it. I am even wanting to try him in goat meat, since, from what I have read, they are treated with hormones, and rarely, antibiotics. If it is some type of wild meat, or goat meat, and you are looking to get rid of it, I will try him on it. Thank you!

Venison (any game meat) past years (Central Galveston)