Updated leftover food (Peekskill, NY)

Ingredients to make 3 servings of Korean bimbimbap rice dish. You can add your own jasmine rice and fried eggs.
(all of these ingredients were cooked in sesame oil w/tamari sauce). Cooked bean sprouts, steak w/garlic, cooked shredded carrots, cooked zuchinni, cooked bok choy, cooked scallions, 1/2 big tub of red spicy gochujang sauce.
Made 3/29, frozen 4/1.

Plus 5 servings ground taco meat w/pinto beans that's been in the freezer for a few months. It was frozen after being in the fridge for 5 days.