Shipton Mill White organic stoneground flour (Bear Flat)
The remains of a 25k sack I bought last year. Been kept safely in a clean dry garage. There must be quite a few kilos left and I don’t want it to go to waste. BUT - I bought it for bread making, and all the loaves I made with it were dreadful. Didn’t rise, and even my sourdough starter failed. I’m sure it will be fine for any other use though.
This offer has been gifted to someone and is no longer available.
