Interested in Indian Cooking? (Glebe)
The two volumes by Julie Sahni, Classic Indian Cooking and Classic Indian Vegetarian and Grain Cooking, introduced North America to Indian cuisine; they are still considered classics. There’s lots of inspiration here for vegetarians and vegans! Both books are slightly used and in very good condition.
Collection Times
Tuesday or Thursday; most evenings before 8 p.m.
Tuesday or Thursday; most evenings before 8 p.m.
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